New Year’s Lunch, a usual event to celebrate the arrival of the new year. Come and try the special menu of the Capatosta Restaurant‘s chef.
Antipasti of the Masseria
- Pansotti with scamorza smoked cheese, aubergine and vegetable sauce;
First Course
- Orecchiette with shrimp, courgettes, cacio ricotta cheese and cherry tomatoes
Second Course
- Monkfish with chopped tarallo, toasted almonds, with side dish of extra virgin olive oil
Dessert
- Christmas tradition sweets
Wines not included.
Cost for person: 50 euros
For info and reservations: +39 335 756 3770